We design bespoke bar concepts and signature beverage experiences : cocktails, tea, coffee and elevated
natural beverage programs tailored
for modern hospitality.

WE ENHANCE YOUR DRINKING EXPERIENCE SO THAT DESIRE AND EMOTIONS LEAVE A LASTING IMPRINT.
Maximize your bar's potential
Thanks to a 360° approach combining innovation, dramatization and communication ,
we help you exceed your ambitions , strengthen your brand image
and generate real added value to your projects .
AGENCIES
HOSPITALITY
CONCIERGE SERVICE
HAUTE COUTURE
TRAVEL EXPERIENCES
EVENT OPERATIONS
CONSULTING BAR x 360° CONCEPT
Bar concept design
and immersive scenography
A SCENE
in YOUR IMAGE
Games of materials, lights and intentions…
Through every object, every ritual of service,
everything embodies your story.
bar-consulting-paris - cocktail-event-dubai - hospitality-agency-paris-dubai - tea&coffee-training - beverage-consultant
CRAFT DESIGN x DECORATION
Design and production
tableware and furniture
THE ART AND MANNER OF WELCOMING
YOUR CUSTOMERS TO ENHANCE THE MOMENT
Customized turnkey solutions;
artisan pieces, ceramics
and signature furniture.
bar-consulting-paris - cocktail-event-dubai - hospitality-agency-paris-dubai - tea&coffee-training - beverage-consultant
LIQUID ECOSYSTEMS x SERVICE SIGNATURES
Signature cards
and cocktail universe
A NEW EXPRESSION
of YOUR IDENTITY
Creation of your signature recipes,
inspired by your unique story.
Instinctive writing of your menus,
for total immersion.
bar-consulting-paris - cocktail-event-dubai - hospitality-agency-paris-dubai - tea&coffee-training - beverage-consultant
Coffee-barista program
and pastry drinks
ROASTING
for TASTING
Together, let’s design a coherent coffee experience,
profitable and unforgettable. Upselling, service rituals…
every detail becomes proof of your difference.
bar-consulting-paris - cocktail-event-dubai - hospitality-agency-paris-dubai - tea&coffee-training - beverage-consultant
Art of living - well-being
and tea time 2.0
LIVE DRINKS
to AWAKEN THE SENSES
Desirable and sources of positive emotions,
living drinks infuse concepts
the most current; from committed tables to
most innovative lifestyle identities...
bar-consulting-paris - cocktail-event-dubai - hospitality-agency-paris-dubai - tea&coffee-training - beverage-consultant
Olfactory signature
and flavoring
WHEN EACH SPACE
BECOMES a NEW JOURNEY
Olfactory trails, room fragrances, candles…
Each wake becomes an emotion.
bar-consulting-paris - cocktail-event-dubai - hospitality-agency-paris-dubai - tea&coffee-training - beverage-consultant
CHEFS x EVENT COLLABORATIONS
Chef collaborations
and creative dialogues
4 hands
A NATURAL EXTENSION
of YOUR GASTRONOMIC UNIVERSES
Food pairings, discovery menus, homemade aperitifs…
Each one thought of as an experience in its own right.
bar-consulting-paris - cocktail-event-dubai - hospitality-agency-paris-dubai - tea&coffee-training - beverage-consultant
CREATIVE WORKSHOPS x POP-UP BARS
Event workshops
and brand activations
LET'S CREATE MOMENTS
WHO RADIATE in MEMORIES
Immersive formats designed for your influence networks:
pop-up bars, masterclasses, sensory workshops…
bar-consulting-paris - cocktail-event-dubai - hospitality-agency-paris-dubai - tea&coffee-training - beverage-consultant
MEDIA PRODUCTION
Visual storytelling
and communication plan
CAPTURE THE ESSENCE
of YOUR UNIVERSE
Olfactory trails, room fragrances, candles…
Each wake becomes an emotion.
bar-consulting-paris - cocktail-event-dubai - hospitality-agency-paris-dubai - tea&coffee-training - beverage-consultant

Your great visions inspire us.
Your feedback enlightens us.
"THE SCENOGRAPHY AROUND THE COCKTAILS LITERALLY
GAME CHANGER: OUR SIGNATURE SALES
HAVE BEEN MULTIPLIED BY THREE."
ANTO M, Owner - Lounge Hotel, Saint-Tropez
"THE IMPLEMENTATION OF SIMPLE BUT SIGNIFICANT RITUALS
HAD AN IMMEDIATE EFFECT. THE IMPACT ON CUSTOMERS
IS REAL. IT'S A BEAUTIFUL EVOLUTION!"
MARC G, Bar manager - Rooftop, Geneva
"STOCK MANAGEMENT HAS BECOME A LOT
SMOOTHER. LESS PRODUCTS AND THE
ROTATION IS MORE IMPORTANT."
RAMI K, Founder - Brasserie Group, Paris
"IN LESS THAN THREE MONTHS, WE HAVE OBSERVED
AN INCREASE OF + 35% IN BARS' TURNOVER ,
AND THE OFFER HAS GAINED CONSISTENCY."
JULIEN M, Restaurant Director - 5* Hotel, Courchevel

Let's talk about your project.
A Tailored
SOLUTION
Increase your turnover by 15 to 35% in 15 days.
And let's apply a method together
structured in 5 steps
perfectly fluid.
STUDY
CREATION
PRODUCTION
ACCOMPANIEMENT































































































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